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Join us for a special evening of cooking, culture, and community! This free, hands-on workshop is designed for Indigenous community members interested in learning how to prepare delicious meals that support kidney health and overall wellness.

Connect with others, gain new skills in the kitchen, and take home nourishing recipes.

Free to attend – registration is required.
Spots are limited, so sign up early to reserve your place!

Ministry of Health and Long Term Care, and The Kidney Foundation of Canada

Registrations are closed for this event

Details

Start:
12 May 2025 @ 4:30 pm EDT
End:
13 May 2025 @ 7:00 pm EDT

Venue

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